Saturday, December 6, 2008

salty coffee....

I came across an interesting post on ideasinfood the other day about adding salt to your coffee beans before you grind them, so I decided to try the experiment using the same beans one lot with salt and one without. All I can say is try it for yourself it makes a huge difference to the flavour (just don't add too much otherwise it will taste salty, just a few granules makes the difference)